CULA 1500 - Retail Food Product Development

2 Credits

Students will be introduced to principles of product development. Food labeling and packaging laws and regulations will be applied while creating products for retail sale. Students will apply foundational cooking and math skills to provide retail packaged foods for sale. 2C/0/2/0

Prerequisite(s): CULA 1441

Co-requisite(s): CULA 1504, CULA 1508, and CULA 1511